by Ehsan Bayat | Sep 23, 2020 | Afghanistan, Aid, Bayat Foundation, charity, communications, food, healthcare, Philanthropy, poverty
Dedicated to the education, wellbeing, and health of Afghanistan’s people, the Bayat Foundation strives to help Afghans flourish irrespective of gender, ethnicity, age, religion, or marital status. The foundation was established with the aim of unlocking the potential...
by Ehsan Bayat | Aug 28, 2020 | Afghanistan, conservation, Culture, Education, Entertainment, food, History, Learning
Largely based on seasonal produce, dry goods such as wheat, rice, barley, and maize, and dairy products such as milk, whey, and yogurt, Afghan cuisine is often described as a fusion between Indian and Middle Eastern cookery. In this article, we look at a selection of...
by Ehsan Bayat | Aug 14, 2020 | Afghanistan, conservation, Culture, History, nature, technology, work
For centuries, Afghanistan has been a leading producer of lapis lazuli, a gemstone favored by the ancient Egyptians. The country is also rich in several other semi-precious stones—a recent joint study by the United States Geological Survey and the Pentagon estimating...
